Ripe strawberries are not only delicious but also packed with nutrients. This juicy fruit offer a plethora of health advantages.
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**Strawberry Nutrition Facts**
A one-cup serving of sliced strawberries contains approximately:
- **Calories:** low calorie count
- **Carbohydrates:** 11.7g
- **Fiber:** dietary fiber
- **Sugars:** sweetness from natural sugars
- **Protein:** small protein amount
- **Fat:** minimal fat
- **Vitamin C:** 89.4mg
- **Potassium:** 233mg
- **Magnesium:** 19.8mg
*Data sourced from the USDA.* :contentReference[oaicite:22]index=22
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**Health Benefits of Strawberries**
1. **Boosts Immune Function**
- Rich in vitamin C, strawberries contribute to a robust immune system, aiding in warding off illnesses. :contentReference[oaicite:23]index=23
2. **Cardiovascular Benefits**
- The nutrients in strawberries support overall heart function. :contentReference[oaicite:24]index=24
3. **Aids in Blood Sugar Control**
- Incorporating strawberries into meals can assist in maintaining stable blood sugar levels. :contentReference[oaicite:25]index=25
4. **Combats Inflammatory Conditions**
- Their natural compounds work to soothe inflammatory responses. :contentReference[oaicite:26]index=26
5. **Enhances Cognitive Function**
- Their nutrient profile supports overall brain health. :contentReference[oaicite:27]index=27
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**Ways to Enjoy Strawberries**
- **Eat Them Raw**: Enjoy strawberries on their own as a refreshing snack.
- **Blend into Drinks**: Create delicious strawberry shakes or infused waters.
- **Gourmet Applications**: They click here add a unique taste to various culinary creations.
- **Desserts and Baked Goods**: Enhance your pastries with the addition of fresh strawberries.
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**Wrapping Up**
Including strawberries in your diet offers numerous health benefits, from boosting immunity to supporting heart health. {Enjoy them in various forms to enhance
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